Papers - TAMAKI Masahiko

水熱分解反応を利用した農作物非作物食用部分の有機液肥化：原料の特性が処理産物に及ぼす影響

鈴木千夏・藤原俊六郎・栃本信彦・玉置雅彦

日本土壌肥料科学雑誌.   2016.06

Joint Work

Research paper (scientific journal)

Varietal Differences in Zinnia hybrida for remediation in oil-contaminated soil

Hiromi Ikeura, Suzuka Ozawa and Masahiko Tamaki

Journal of International Scientific Publications. Ecology and Safety.   2016.06

Joint Work

Research paper (scientific journal)

Screening of plants for phytoremediation of oil-contaminated soil

Hiromi Ikeura, Yu Kawasaki, Etsuko Kaimi, Junko Nishiwaki, Kosuke Noborio and Masahiko Tamaki

International Journal of Phytoremediation.   2016.03

Joint Work

Research paper (scientific journal)

Comparison of a two-stage system with low pressure carbon dioxide microbubbles and heat treatment on the inactivation of Saccharomyces pastorianus cells

Fumiyuki Kobayashi, Masaki Sugiura, Hiromi Ikeura, Michio Sato, Sachiko Odake and Masahiko Tamaki

Food Control.   2014.12

Joint Work

Research paper (scientific journal)

Selection of the most effective cultivar of genus Zinnia flowers forphytoremediation of oil-contaminated soil

Suzuka Ozawa, Hiromi Ikeura, Etsuko Kaimi and Masahiko Tamaki

International Journal of Plant & Soil Science.   2014.09

Joint Work

Research paper (scientific journal)

133Cesium uptake by 10 ornamental plant species cultivated under hydroponic conditions

Hiromi Ikeura, Nanako Narishima and Masahiko Tamaki

Environment and Pollution.   2014.07

Joint Work

Research paper (scientific journal)

Variation of 2-acetyl-1-pyrroline concentration in aromatic rice grains collected in the same region in Japan and factors affecting its concentration

Tomio Itani, Ｍasahiko Tamaki, Yasuyoshi Hayata, Tsutomu Fushimi and Katsumi Hashizume

Plant Production Science.   2014.06

Joint Work

Research paper (scientific journal)

Hydropriming treatment of rice seeds with microbubble water

Hiromi Ikeura, Fumiyuki Kobayashi and Masahiko Tamaki

Journal of Agricultural Science.   2014.05

Joint Work

Research paper (bulletin of university, research institution)

Repellent effect of neem against the cabbage armyworm on leaf vegetables

HiromiIkeura, Akio Sakura and MasahikoTamaki

Journal of Agriculture and Sustainability.   2013.06

Joint Work

Research paper (scientific journal)

Ozone microbubble treatment at various water temperatures for the removal of residual pesticides with negligible effects on the physical properties of lettuce and cherry tomatoes

Hiromi Ikeura, Fumiyuki Kobayashi and Masahiko Tamaki

Journal of Food Science.   2013.02

Joint Work

Research paper (scientific journal)

Effects of ozone microbubble treatment on removal of residual pesticides and quality of persimmon leaves

Hiromi Ikeura, Sadahiro Hamasaki and Masahiko Tamaki

Food Chemistry.   2013.01

Joint Work

Research paper (scientific journal)

Ozone microbubbles as disinfection in nutrient solution, and their effects on composition of fertilizer and growth of cultivated plants

Fumiyuki Kobayashi, Hiromi Ikeura, Shuichi Ohsato, Tomohiro Goto and Masahiko Tamaki

Biological Engineering Transactions.   2012.06

Joint Work

Research paper (scientific journal)

Positional differences in swelling degree, gelatinization temperature, and protein content of rice flour from large and small rice grains

Jiro Koura, Masahiko Tamaki, Isao Aramaki and Tomio Itani

Journal of the Japanese Society of Agricultural Technology Management.   2011.12

Joint Work

Research paper (scientific journal)

Microbicidal effect of ozone microbubbles generated by different methods on Fusarium oxysporum f. sp. melonis and Pectobacterium carotovorum subsp. Carotovorum

Fumiyuki Kobayashi, Hiromi Ikeura, Shuichi Ohsato and Masahiko Tamaki

Japanese Society of Agricultural Technology Management.   2011.12

Joint Work

Research paper (scientific journal)

Microbicidal effect of microbubbles with ozone, oxygen, and carbon dioxide against Fusarium oxysporum f. sp. melonis and Pectobacterium carotovorum subsp. Carotovorum

Fumiyuki Kobayashi, Hiromi Ikeura, Shuichi Ohsato and Masahiko Tamaki

Japanese Society of Agricultural Technology Management.   2011.12

Joint Work

Research paper (scientific journal)

Disinfection using ozone microbubbles to inactivate Fusarium oxysporum f. sp. melonis and Pectobacterium carotovorum subsp. Carotovorum

Fumiyuki Kobayashi, Hiromi Ikeura, Shuichi Ohsato, Tomohiro Goto and Masahiko Tamaki

Crop Protection.   2011.06

Joint Work

Research paper (scientific journal)

Removal of residual pesticide, fenitrothion, in vegetables by using ozone microbubbles generated by different methods

Hiromi Ikeura, Fumiyuki Kobayashi and Masahiko Tamaki

Journal of Food Engineering.   2011.04

Joint Work

Research paper (scientific journal)

Removal of residual pesticides in vegetables using ozone microbubbles

Hiromi Ikeura, Fumiyuki Kobayashi and Masahiko Tamaki

Journal of Hazardous Materials.   2011.04

Joint Work

Research paper (scientific journal)

米デンプンの存在部位による糊化性の違い－清酒醸造における蒸米の研究(第4報)－

古浦二郎・玉置雅彦・荒巻　功・猪谷富雄

日本醸造協会誌.   2010.10

Joint Work

Research paper (scientific journal)

Appjication of CO2 micro- and nano-bubbles at lower pressure and room temperature to inactivate microorganisms in cut WAKEGI (ALLIUM WAKEGI ARAKI)

Fumiyuki Kobayashi, Hiromi Ikeura, Masahiko Tamaki and Yasuyoshi Hayata

ActaHorticulture.   2010.10

Joint Work

Research paper (scientific journal)