Papers - MASUDA Taro

Evaluation of genetic consequences of stocking on the southern-margin populations of white-spotted charr.

Taro Masuda, Yoshiko Shimono, Daisuke Kishi and Itsuro Koizumi

Ecology and Evolution   2024.07

Joint Work

Research paper (scientific journal)

Authorship: Lead author  Corresponding author

DOI

Systematic headwater sampling of white-spotted charr reveals stream capture events across dynamic topography.

Taro Masuda, Yoshiko Shimono, Daisuke Kishi and Itsuro Koizumi

Journal of Biogeography50 ( 3 ) 453 - 627   2023.03

Joint Work

Research paper (scientific journal)

DOI

The basicity of an active-site water molecule discriminates between tyrosinase and catechol oxidase activity.

Yasuyuki Matoba, Kosuke Oda, Yoshimi Muraki, Taro Masuda

International Journal of Biological Macromolecules183   1861 - 1870   2021.06

Joint Work

Research paper (scientific journal)

Update on the source of phenoloxidase activity in the hemolymph of kuruma prawn Marsupenaeus japonicus.

Taro Masuda

Fisheries Science87 ( 6 ) 861 - 869   2021.06

Single Work

Research paper (scientific journal)

DOI

Gene expression shapes the patterns of parallel evolution of herbicide resistance in the agricultural weed Monochoria vaginalis.

Shinji Tanigaki, Akira Uchino, Shigenori Okawa, Chikako Miura, Kenshiro Hamamura, Mitsuhiro Matsuo, Namiko Yoshino, Naoya Ueno, Yusuke Toyama, Naoya Fukumi, Eiji Kijima, Taro Masuda, Yoshiko Shimono, Tohru Tominaga, Satoshi Iwakami

New Phytologist232 ( 2 ) 928 - 940   2021.02

Joint Work

Research paper (scientific journal)

DOI

A novel soybean protein disulphide isomerase family protein possesses dithiol oxidation activity: identification and characterization of GmPDIL6.

Okuda A, Matsusaki M, Masuda T, Morishima K, Sato N, Inoue R, Sugiyama M, Urade R.

Journal of Biochemistry168 ( 4 ) 393 - 405   2020.10

Single Work

Research paper (scientific journal)

DOI

The High-Resolution Crystal Structure of Lobster Hemocyanin Shows Its Enzymatic Capability as a Phenoloxidase

Taro Masuda*, Seiki Baba, Koichi Matsuo, Shinji Ito and Bunzo Mikami

Archives of Biochemistry and Biophysics.   2020.05

Joint Work

Research paper (scientific journal)

Regulation of Plant ER Oxidoreductin 1 (ERO1) Activity for Efficient Oxidative Protein Folding.

Motonori Matsusaki, Aya Okuda, Koichi Matsuo, Kunihiko Gekko, Taro Masuda, Yurika Naruo, Akiho Hirose, Keiichi Kono, Yuichiro Tsuchi, and Reiko Urade

Journal of Biological Chemistry   2019.12

Joint Work

Research paper (scientific journal)

The first crystal structure of crustacean ferritin that is a hybrid type of H and L ferritin.

Taro Masuda*, Jiachen Zang, Guanghua Zhao and Bunzo Mikami

Protein Science   2018.11

Joint Work

Research paper (scientific journal)

Two types of phenoloxidase contribute to hemolymph po activity in spiny lobster.

Taro Masuda*, Tatsuki Kawauchi, Yuya Yata, Yasuyuki Matoba, Haruhiko Toyohara

Food Chemistry   2018.09

Joint Work

Research paper (scientific journal)

Identification and Characterization of GmPDIL7: A Novel Soybean Endoplasmic Reticulum Membrane-bound Protein Disulfide Isomerase Family Protein.

Okuda A., Matsusaki M., Masuda T., Urade R.

FEBS Journal284 ( 3 ) 414 - 428   2017.03

Joint Work

Research paper (scientific journal)

DOI

ダイズ加工食品における鉄成分 ―その形態と食品加工への影響に関する研究―

増田太郎

大豆たん白質研究   2016.03

Single Work

Research paper (scientific journal)

Cooperative protein folding by two protein thiol disulfide oxidoreductases and Ero1 in soybean

Matsusaki M, Okuda A, Masuda T, Koishihara K, Mita R, Iwasaki K, Hara K, Naruo Y, Hirose A, Tsuchi Y, Urade R

Plant Physiology   2016.02

Joint Work

Research paper (scientific journal)

H-Ferritin Is Preferentially Incorporated by Human Erythroid Cells through Transferrin Receptor 1 in a Threshold-Dependent Manner.

Sakamoto S, Kawabata H, Masuda T, Uchiyama T, Mizumoto C, Ohmori K, Koeffler HP, Kadowaki N, Takaori-Kondo A.

Plos One   2015.10

Joint Work

Research paper (scientific journal)

Soybean Ferritin Forms an Iron-Containing Oligomer in Tofu Even after Heat Treatment.

Masuda T

Journal of Agricultural Food Chemistry   2015.10

Single Work

Research paper (scientific journal)

Expression and characterization of protein disulfide isomerase family proteins in bread wheat.

Shizuka Kimura, Yuki Higashino, Yuki Kitao, Taro Masuda & Reiko Urade

BMC Plant Biology   2015.03

Joint Work

Research paper (scientific journal)

Crystal structure of class III chitinase from pomegranate provides the insight into its metal storage capacity.

Masuda T.*, Zhao G. & Bunzo Mikami

Bioscience, Biotechnology, and Biochemistry   2015.01

Joint Work

Research paper (scientific journal)

The iron content and ferritin contribution in fresh, dried, and toasted nori, Pyropia yezoensis.

Masuda T.*, Yamamoto A., &Toyohara H.

Bioscience, Biotechnology,and Biochemistry   2015.01

Joint Work

Research paper (scientific journal)

Crystal structure of a crustacean prophenoloxidase provides a clue to understanding the functionality of the type 3 copper proteins.

Taro Masuda*, Kyosuke Momoji, Takashi Hirata & Bunzo Mikami

FEBS Journal   2014.06

Joint Work

Research paper (scientific journal)

サーマルシフトアッセイを用いた魚肉アクトミオシンの熱変性過程における疎水性構造の動態解析

矢田雄也、石田貴之、久保田光俊、増田太郎、豊原治彦

日本水産学会誌   2014.04

Joint Work

Research paper (scientific journal)